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E10 - Finch Bakery - The story of Finch told for the first time! They were told it just wouldn't work. So how did they make Finch the brand they are today?

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This week we’re talking to one of our most requested bakers to interview for this podcast - Finch Bakery - Rachel and Lauren, twin sisters who started this journey just over 10 years ago have built a well-known UK bakery bakery in the North West of England.  Throughout this journey, it's amazing to see how they have stayed humble, true to themselves, and so transparent during the whole process.

If you want to know what it takes, and I mean what it TRULY takes in those first years of running a business, you must give this one a listen.  It’s just not something you can learn in a business degree.  You need to hear it from Rachel and Lauren.  The hours, the hard work, and the desire to stay in it loving what you do even if you’re spending 18 hours a day on it. This… is genuine entrepreneurship.
This is a bit longer than most of our usual episodes, but we’re talking to two people not one so there’s a bit more to say!  Stay with us as the untold story of Finch Bakery is about to be heard for the first time.  Enjoy…

Website:
www.finchbakery.com

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This podcast is produced in London and Madrid by OLBAA.

OLBAA makes the best dessert packaging on the market because it's designed by a baker and not by a spreadsheet. From strong and tall cake boxes, to the game-changing tall cupcake boxes, OLBAA loves to innovate the packaging to make bakers' bakes look the best they can be. After all, you've spent hours making all those amazing desserts, why put them in a cheap and flimsy box? Show it off and make a statement with OLBAA.

To find out more, head over to www.olbaa.shop

Sponsorship enquires (starting at as little as £50) and any questions you may have, send them over to info@olbaa.uk

See you next time on My Baking Journey!
-Haf & Rachel